PVP 44,63 €/kg (VAT not included.)
PVP 32,30 €/kg (VAT not included)
ALL INCLUSIVE Vat & shipping in UK
RAW MATERIAL:Iberico pork produced in Andalusia and Extremadura's farmlands; country estates owned by the "Jabugo Gourmet" group. This pork is processed in the sausage and salting ham factory "Selección Castaño del Robledo" Ltd., registered in the D.O. "Jamón de Huelva" and placed at 4.5km from Jabugo, in the Natural Park of the Aracena Mountain Range and the Aroche Peaks.
The Boneless and sliced acorn ham are produced in Salamanca and Extremadura's farmlands, by BEHER group, one of the most important manufacturers of Iberian Hams. They are processed in the factory owned by BEHER, and registered in the D.O. "Guijuelo", placed in Salamanca.